13. 5 Minute Rocky Road Fudge

momontimeout

Rocky road fudge squares with marshmallows and almonds, an easy 5 minute microwave fudge recipe

Rocky road was my favorite ice cream flavor as a kid, so this fudge had me at the name. Five minutes in the microwave gets you thick chocolate fudge loaded with marshmallows and crunchy almonds – an <a href=”https://diyjoy.com/recipes-food/dessert-recipes/candy-recipes/”>easy fudge recipe</a> that tastes like you stood over a candy thermometer all afternoon. The full how-to is at Mom On Timeout, and it makes a batch big enough to share, though no promises. I make extra squares around the holidays because these disappear from the treat tray first every single time.

14. 3-Ingredient Crab Dip

thisgrandmaisfun

Warm creamy 3 ingredient crab dip with crackers, an easy 5 minute party appetizer dip recipe

Three ingredients and five minutes are all that stand between you and a warm, creamy crab dip that tastes like it came from a seafood restaurant. This is my secret weapon for last minute company – one of those <a href=”https://diyjoy.com/recipes-food/appetizers-snacks/”>quick dip recipes</a> that makes crackers, chips, and celery sticks vanish equally fast. I always keep the ingredients on hand during football season, because party appetizer ideas this easy are worth planning around. Grab the simple recipe from This Grandma Is Fun and thank me later.

15. 5 Minute Jello Salad

sixsistersstuff

Fluffy 5 minute jello salad with fruit in a serving bowl, an easy potluck side dish recipe

Jello salad is pure nostalgia for me – my grandmother brought one to every family dinner, and this five minute version from Six Sisters’ Stuff tastes just like hers without the overnight wait. Fluffy, fruity, and sweet enough that the kids call it dessert, it works as an easy side dish or an anytime snack straight from the fridge. This is one of those <a href=”https://diyjoy.com/recipes-food/side-dishes/”>potluck recipes</a> people always ask about, so save the link before someone begs you for it. I make mine with mandarin oranges, but nearly any fruit works.

Stephanie Hicks | DIY JOY

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Stephanie

Since I lover experiments, I’ve alwaysnloved to create, paint, as well as cook and style food. I feel in love with DIY as soon as I discovered it and could not have been more excited when I learned I could share projects with people around the world. Taking photos is a passion of mine, as is design and painting with oils. I love holidays and celebrations, crafting cute little gifts and serving up at least one new recipe I am excited about.

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