5-Ingredient Moist Orange Cake Recipe

If I’m not eating traditional flavored cakes like chocolate and strawberry, you’ll see me feasting with this orange cake recipe from RecipeTin Eats on Youtube. Since I tried this recipe, it quickly became one of my favorites! The nutty flavor and zesty orange flavor; I’ll never get enough of this combination. Watch the video below to learn the full recipe.

Ingredients:

• 2 medium oranges (fresh whole with rind on)
• 1 & 1/4 tsp baking powder
• 6 large eggs, room temp
• 1 & 1/4 cups white sugar
• 2 & 3/4 cups almond meal/ground almonds

Directions:

Step 1

Add cold water to a pot, then the oranges, and boil for ten minutes over medium-high heat. Repeat this step 3x. Next, rinse the oranges and let them cool a bit enough for you to hold them. Slice them into 1/4″ slices, then dice. Transfer to a large bowl and let them cool. After this, put them in a food processor. Blitz them on high, scraping the sides in between, until puree consistency.

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Step 2

Once you have the right consistency, blitz in the remaining ingredients: eggs, sugar, almond meal, and baking powder. Pour the mixture into a parchment paper-lined cake mold. Bake it in the oven for 60 minutes until the surface becomes golden. After baking, let the cake cool, then decorate it as desired.

5-Ingredient Moist Orange Cake Recipe