How to Remove Boiled Egg Shells Without Peeling
Image by Good Foods Good Mood via YouTube
Hard-boiled eggs are one of the easiest snacks that you can make at home. Simply fill a pot with water, add the egg, and cook for a few minutes. The time may vary depending on your preferred doneness. I personally like soft-boiled eggs because the yolk is creamier. If you want the yolk to be runny, cook it for about 6 to 7 minutes, then immediately transfer it to an ice bath to stop the cooking process.
RELATED: Perfect Ramen Eggs Recipe
Cooking hard-boiled eggs or soft-boiled eggs is easy – the only hard part is peeling the shell off. I encountered a lot of eggs that were very hard to peel. It is time-consuming and definitely frustrating, especially when you are hungry. So, I searched online and checked if there were any egg-peeling hacks. Turned out, there is. Let Good Foods Good Mood teach you how to remove boiled egg shells without peeling in just a few steps.
Here are some delicious hard-boiled egg recipes you can try: Easy Egg Cucumber Salad, Easy Avocado Egg Salad Recipe,Best Egg Salad Sandwich Recipe, and a lot more.
No Peeling Egg Shell Removal Hack
Step 1:
Get one egg and hold it so that the pointed side is facing up and the flat side is facing down. Gently crack the bottom part on a fat surface.
The bottom flat part of the egg is called the air cell.
Step 2:
Place the egg into a pot of water to boil. As the water boils, you will see the cracks start to slightly expand.
Step 3:
Get a small bowl with a lid, and fill it halfway with cold water.
Step 4:
Once the egg is cooked, place into the bowl then cover with the lid. Shake it side to side until the egg shell is removed.
