Easy Chocolate Lasagna Recipe

What’s a more delicious treat than this chocolate lasagna? This dessert recipe by Michael’s Home Cooking is heaven for all the chocolate lovers out there. It has different layers of Oreo crumbs, cream cheese, chocolate pudding, cool whip, and chocolate chips. You’ll get all of those yummy layers in one bite! We love making this recipe on weekends when everyone is around, as it is always a crowd favorite.

RELATED: Best Ever Chocolate Fudge Cookies

This creamy, chocolatey goodness can be made with just a handful of simple ingredients. Although it is simple to make, this mouthwatering treat requires a little patience as each layer needs to be set before adding another layer. But it will surely be worth it! I bet it will be gone in just a couple of minutes. The smooth texture and rich chocolate flavor are delicious, so make sure to give it a try.

For more chocolate dessert recipes, check these out: Best Oreo Chocolate Poke Cake, Homemade Bounty Chocolate Bars, Best Ever Chocolate Mousse Recipe

Homemade Chocolate Lasagna Ingredients

• 1 package (143 oz) of Oreo cookies
• 1 stick of butter (melted)
• 1 package (8 oz) cream cheese, softened
• 1/4 cup of sugar
• 2 tablespoons of milk (cold)
• 1 cool whip (12 oz)
• 2 packages of instant chocolate pudding (3.9 oz each)
• 3 1/4 cups of cold milk
• 1 package of mini chocolate chips (12 oz)

How to Make Chocolate Lasagna

Step 1:

Add the Oreo cookies in a food processor and blend for about 3 to 5 seconds. Slowly add the butter while mixing.

Step 2:

Transfer the mixture to a 9 x 13 dish and spread evenly. Use a bottom of a glass or cup to press it. Place in the refrigerator to set.

Step 3:

Add the cream cheese in a bowl and beat until soft. Mix in the sugar and milk.

Step 4:

Add 1 1/4 cup of cool whip and mix again. Transfer the mixture on top of the crumbs and spread evenly. Place back in the refrigerator and let it set.

Step 5:

Pour the 3 cups of milk in a bowl, followed by the chocolate pudding. Whisk for 2 minutes. Add on top of the cool whip mixture and spread evenly.  Place back into the fridge and let it set.

Step 6:

Spread the remaining cool whip on top of the chocolate layer. Sprinkle chocolate chips on top. Place back in the refrigerator for 4 hours. Slice, serve, and enjoy!

Easy Chocolate Lasagna Recipe