If you have ever lived in the South, you know that grits are not just a breakfast item. The first time I had a Southern grits casserole was when I was little, and it blew mac and cheese away, as far as I was concerned. When I found this awesome Southern-style shrimp and grits recipe by Smokin’ & Grillin’ Wit’ AB, on YouTube, I had to try this awesome recipe. This is a wonderful recipe and a great way to make a few shrimp into a very filling and wholesome meal. The ingredients and instructions are so easy and this recipe doesn’t take long at all to prepare.

Ingredients For The Southern-Style Shrimp And Grits Recipe:

• 2 pounds of large jumbo shrimp
• 6 to 10 slices of bacon
• 3 tablespoons of butter
• 2 cups of shredded cheddar cheese
• 3 tablespoons of chopped fresh parsley
• 1/2 teaspoon of salt and pepper
• 1 cup of uncooked quick grits
• 3 cups of chicken broth
• 1 tablespoon of lemon juice
• 1 teaspoon of Worcestershire sauce
• 2 cloves of minced garlic

Directions:

In this awesome Southern-style shrimp and grits recipe by Smokin’ & Grillin’ Wit’ AB, on YouTube, you will learn to make this delicious meal idea in a few easy steps. You begin by cooking the cheese grits.

Then, you will sautee the shrimp in delicious lemon and garlic butter. 

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This recipe is so delicious!

Southern-Style Shrimp And Grits Recipe