Homemade rolls can make any meal complete and they are excellent for mini slider sandwiches. When anyone walks into a house where homemade bread cooking the aroma is overwhelming and makes people feel instantly comfortable and at home. When I found this really easy last-minute dinner roll video recipe tutorial by Jan D’Atri, on YouTube, I knew I had to try it! The roll-making method described in this video is very basic and easy to follow, and best of all, it doesn’t require all the laborious efforts that come with a traditional roll recipe. This recipe is so easy, you only need a can of pre-made biscuits. The secret here is in the cutting of the dough to make the humble biscuit look like a fancy roll.
Ingredients For The Last-Minute Dinner Rolls Recipe:
- 1 can of pre-made biscuits
- 1/4 cup of melted butter
- 1 egg (slightly beaten with a fork)
Directions:
In this really easy last-minute dinner roll video recipe tutorial by Jan D’Atri, on YouTube, you will learn how to make these simple fancy rolls in a few easy steps. These rolls are the easiest dinner rolls you will ever make. One of the cutting and wrapping methods is called the triple stack, where you just cut the biscuit into 3 parts and stack them diagonally. Then, you will use a chopstick or skewer to fold the roll ib the middle, and the outcome is stunning!
There is also a way to make a cloverleaf shape and a very attractive knot idea. All you need is a brush with butter and some seasonings.
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