Easy Crockpot Ravioli Lasagna Recipe
Image credit: The Magical Slow Cooker via YouTube
Cooking for dinner has never been a problem for me because of all the recipes that I can find online, and one of the dishes I made recently is this ravioli lasagna by The Magical Slow Cooker on YouTube.
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This is the best and easiest way to cook lasagna, and if you can’t decide on what to serve to the table, then you must try this one. It’s very quick and easy to prepare, and super convenient for busy days and busy people.
Ingredients for Crockpot Ravioli Lasagna:
- 25 ounces of frozen ravioli
- 1 pound of ground beef
- 1 cup of white onion, diced
- ½ tsp of salt
- ¼ tsp of pepper
- ¼ tsp of garlic powder
- ½ tsp of dried leaf oregano
- 24 ounces of marinara sauce
- 16 ounces or 2 cups of shredded mozzarella cheese
How to Make a Crockpot Ravioli Lasagna:
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Place a medium-sized skillet pan on a stove over medium-high heat, then place the ground beef, and break it apart. Season it with salt, pepper, garlic powder, and onion, then give them a good mix, and cook them until nice and brown. Grease the crockpot with nonstick cooking spray, then pour in half of the marinara on the bottom evenly, and add half the bag of ravioli on top of the sauce. Pour all of the cooked ground beef over the ravioli evenly, then put the remaining ravioli on top, and pour the remaining marinara sauce over it. Sprinkle the mozzarella cheese on top, then put the lid on the crockpot, and allow it to cook on a low setting for about 4 hours. Serve and enjoy!
*Thanks to The Magical Slow Cooker via YouTube for all the images used here. If you love this recipe, then you’ll surely love her other videos too, so give her channel a visit and subscribe!
Easy Crockpot Ravioli Lasagna Recipe
