Easy Butter Garlic Potatoes Recipe
Image credits: My Simple Recipe via Youtube
This butter garlic potatoes recipe from My Simple Recipe on Youtube is the perfect side dish, especially for roasted chicken or fried fish. It’s super quick and easy to make, and the ingredients and spices are probably in your kitchen already. This recipe is perfect for busy days or when you don’t know what side dish to make, as it goes well with just everything. Learn the full recipe by watching the video below.
Ingredients:
- 300g baby potatoes (sliced)
- 1/4 cup unsalted butter
- 2 tbsp chopped garlic
- ground black pepper
- ground basil leaves (or parsley)
- salt
Directions:
Step 1
Boil the halved baby potatoes for 5 minutes. (Make sure to wash them properly before slicing as you’ll leave their skin on.) Add 1/2 tsp salt to taste. After 5 minutes, turn off the stove and drain the potatoes. Set it aside. Next, melt 1/4 cup butter in a pan over medium heat. After the butter melts, add 2 tbsp chopped garlic, then saute until garlic is fragrant.
[social_warfare]
Step 2
Next, add the cooked potatoes and season with ground black pepper and ground basil. Mix everything well, then add 1/4 tsp salt. (Adjust the salt according to your taste.) Simmer it without cover for 1 to 2 minutes. After simmering, transfer it to a serving plate, then serve.
