Classic Mixed Berry Dump Cake Recipe

This classic mixed berry dump cake from Betty Crocker on Youtube will surely make everyone’s mouth water. Bursting with fresh blueberries and raspberries with a zing of lemon juice, this is the best dump cake you’ll ever have. It’s also pretty simple to make with no fuss; just dump everything, bake, and serve. Learn how to make this by watching the video tutorial below.

Ingredients:

• 3 cups fresh blueberries
• 3 cups fresh raspberries
• 1/2 cup sugar
• 1/2 tsp ground ginger
• 1 tsp grated lemon peel
• 2 tbsp fresh lemon juice
• 1 box yellow cake mix
• 3/4 cup butter, melted
• vanilla ice cream, if desired

Directions:

Step 1

In a baking tray, add 3 cups of fresh blueberries and 3 cups of fresh raspberries evenly. Next, in a bowl, combine 1/2 cup white sugar, 1/2 tsp ground ginger, and 1 tsp lemon peel. Mix well to combine. Sprinkle this mixture all over the berries, then add 2 tsp lemon juice.

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Step 2

After this, add 1 box of yellow cake mix all over the top, spreading evenly followed by 3/4 cup of melted butter. Place it in the oven at 350 degrees F and bake for 45 to 50 minutes. After 50 minutes, remove from the oven and serve with some vanilla ice cream.

Classic Mixed Berry Dump Cake Recipe