The very first time I had bourbon bacon brittle was one holiday we were spending with friends when a relative of theirs brought over a big bag of it. I really could not believe how delicious it was, and with my first bite, I was instantly hooked. I immediately got the recipe from the woman who made this delicious snack and only got to make it once before I lost the recipe. When I found the recipe for this same delicious bourbon bacon brittle by Shared Food, on YouTube, I was so excited to get this delicious snack idea back into my life. This recipe is so excellent and it is so easy to make as well. If you are looking for a new and unusual snack idea, this is definitely the best one around. This bacon brittle is so delicious on its own and makes a perfect snack or filling party appetizer.

Ingredients For The Bourbon BaconBrittle Recipe:

For The Candied Bacon:

• 12 strips of thick-cut bacon
• 3 tablespoons of bourbon
• 3 tablespoons of brown sugar

For The Brittle:

• 1 cup of granulated sugar
• 1/2 cup of light corn syrup
• 1/2 cup of water
• 1 tablespoon of unsalted butter
• 2 tablespoons of bourbon
• 1 teaspoon of vanilla extract
• 1 teaspoon of baking soda
• 1/2 cup of chopped pecans
• Sea Salt (for sprinkling)

Directions:

In this delicious bourbon bacon brittle by Shared Food, on YouTube, you will learn to make this awesome snack in a few easy steps. You will begin by baking your bacon in the oven with the delicious brown sugar and bourbon sauce.

Then, you will make your brittle on the stovetop and let the brittle cool on parchment or wax paper.

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This is a delicious snack, and my family just loves it!

Bourbon Bacon Brittle Recipe