Super Easy Tiramisu Truffles Recipe
Image credit: The Cooking Foodie via YouTube
Chocolate and candies or sweet treats are a must for every occasion or party, you can also serve them for snack time or after an ordinary mealtime for dessert. There are a lot of recipes that you can choose online, but if you want something that is very simple to make and requires no baking at all, then you might just love this tiramisu truffles recipe by The Cooking Foodie on YouTube.
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The ingredients that you’ll need for this sweet treat are very simple and some of them you might already have available in your kitchen. You can also give these truffles as a gift to a loved one. Check out this recipe and learn how to make them by reading the instructions down below, and make sure to watch the video tutorial to see for yourself.
Ingredients for Tiramisu Truffles:
- 1 cup + 1 tbsp of mascarpone cheese
- 5 ounces of ladyfingers
- 1 tsp of coffee
- 2 tbsp of boiling water
- 1/3 cup + 1 tsp of powdered sugar
- ½ tsp of pure vanilla extract
- ¼ cup of cocoa powder
- 4 tbsp of hazelnut chocolate spread or Nutella
How to Make Tiramisu Truffles:
Step 1
In a small bowl, mix the coffee and hot water until dissolved, then set it aside, and allow it to cool completely. In a large mixing bowl, add the mascarpone cheese and powdered sugar, then fold and mix them until smooth and well combined, and add in the cooled coffee and vanilla extract.
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Step 2
Continue to mix them until combined, then crush the ladyfingers until fine crumbs, and mix them into the cream cheese mixture until incorporated. Put it in the freezer, then allow it to freeze for about 30 minutes.
Step 3
Scoop some of the mixture, then roll it into a small ball, or add some Nutella at the center before shaping, and roll it in cocoa powder until fully coated. Put them in the refrigerator, then allow them to chill for at least 2 hours, and serve. Enjoy!
*All these images are credited to The Cooking Foodie via YouTube. Give their channel a visit and subscribe for more!
