Super Easy & Crispy Peach Cobbler Recipe
Image credit: Food Wishes via YouTube
This crispy peach cobbler recipe by Food Wishes on YouTube is one of my all-time favorites, I have tried this several times now and it never disappoints! I also make this for special occasions, parties, and holidays, and my family loves it every time. You should definitely give this a try and see for yourself, you won’t regret it.
Ingredients:
- 6 large peaches
- 1 lemon, zested and juiced
Batter
- ½ cup or 1 stick of unsalted butter, at room temperature
- 1¼ cup of granulated white sugar
- 1⅓ cups of self-rising flour
- ⅓ cup of rolled oats
- ⅔ cup of whole milk
For the crispy top
- ¼ cup of granulated white sugar
- Cold water, to spritz all over the top
Directions:
Step 1
In a large mixing bowl, add the butter and sugar, then break the butter, and mix them together until well combined. Add the rolled oats and self-rising flour, then give them a good mix until combined, add the milk, and continue to mix them until incorporated. Now, cut the peach in the middle, then twist it, and remove the center. Slice the peaches into 8ths, then place them in a large Dutch oven, and then zest and juice the lemon over them.
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Step 2
Arrange the peaches nicely, then pour the batter over the top, and spread it evenly before sprinkling the sugar all over the top. Spray a generous amount of cold water all over the top to moisten the sugar, then place the Dutch oven in the middle rack of a preheated oven at 375°F for about 45 minutes until browned and crispy, and serve. Enjoy!
*Thanks to Food Wishes via YouTube for all images used here. If you loved this recipe, then you’ll surely love his other videos too, so give his channel a visit and subscribe!
