Easy Garlic Butter Potatoes Recipe

I’m sure there are a lot of garlic potato recipes on the internet, but I’m confident that this recipe from The Domestic Geek on Youtube is the best out there. It has a lovely combination of butter, parmesan cheese, and garlic – making it super rich and flavorful. I’m sure this will be a staple in your home cooking in no time. Watch the video below to learn the full recipe.

Ingredients:

• 3 lb baby potatoes, halved
• 3/4 cup freshly grated parmesan cheese
• 1/4 cup olive oil
• 4 garlic cloves, minced
• 1 tbsp Italian seasoning
• 1/4 cup butter, melted
• 2 tbsp chopped fresh parsley
• salt and freshly ground black pepper

Directions:

Step 1

Preheat the oven to 400 degrees F and grease your baking sheet. Set it aside. Next, parboil your halved potatoes for about five to seven minutes. While waiting for the potatoes, in a bowl, combine 3/4 cup of freshly grated parmesan cheese, 1/4 cup of olive oil, 4 cloves of minced garlic, and 1 tbsp Italian seasoning. Mix together until well combined.

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Step 2

After the potatoes are done cooking, transfer them to a medium bowl and add the cheese mixture. Mix well together and make sure the potatoes are thoroughly coated. (Also season with salt and pepper at this point.) Now, transfer the potatoes to your greased baking sheet and arrange them cut side down. Place it in the preheated oven at 400 degrees F and bake for about 25 to 30 minutes. (After 15 minutes, flip the potatoes and let them continue cooking.) After cooking, transfer the potatoes to a serving bowl and drizzle some melted butter over the top and some freshly chopped parsley to finish it.

Easy Garlic Butter Potatoes Recipe