Easy Taco-Stuffed Avocado Recipe
Image credit: House of Yumm via YouTube
Do you know that taco meat doesn’t only go well with crunchy taco shells, but also with avocadoes? If you don’t believe me, then watch this video tutorial by House of Yumm on YouTube, and see for yourself. This is unique but tastes very delicious and fresh, you can even serve this at parties and this will surely become a crowd favorite. Don’t let yourself miss out on this delicious food and try it out now!
Ingredients:
- 1 pound of ground beef
- 1 tbsp of chili Powder
- ½ tsp of salt
- ¾ tsp of cumin
- ½ tsp of dried oregano
- ¼ tsp of garlic powder
- ¼ tsp of onion powder
- 4 ounces of tomato sauce
- 3 avocados, halved and pit removed
- 1 cup of cheddar cheese, shredded
- ¼ cup of cherry tomatoes, sliced
- ¼ cup of lettuce, shredded
Additional toppings
- Cilantro
- Sour cream
Directions:
Step 1
Place a medium-sized saucepan on a stove over medium heat, then add the ground beef, and break it apart. Let it cook until nice and brown stirring occasionally to cook evenly, then drain off the grease, and season with chili powder, salt, cumin, dried oregano, garlic powder, onion powder, and add the tomato sauce as well. Give them a good stir until well combined and the seasonings, as well as the sauce, are evenly distributed, and let it cook for about 3 to 4 minutes.
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Step 2
While waiting for the beef to cook, prepare the avocados. Cut them in half, then remove the pit from each half, and fill the empty crater at the center of the avocadoes with the cooked taco meat once cooked. Top them with some cheese, tomatoes, lettuce, cilantro, and sour cream. If you want more room for the filling and topping, spoon out some of the avocado flesh, and set it aside for some guacamole. Proceed to fill with taco meat as well as the toppings. Serve and enjoy!
*All these amazing images are thanks to House of Yumm via YouTube. Do visit her channel to see more videos like this!
