No-Bake Strawberry Cheesecake Cups Recipe
These cheesecake cups by Full Kitchen are amazing! I could eat strawberries on literally anything. No-Bake desserts have been my favorite lately. I’ve learned how to make everything from Vintage No-Bake Kool-Aid Pie to No-Bake Peanut Butter Chocolate Bars. They are so quick and easy to make, and everyone loves them at events and gatherings! These strawberry cheesecake cups are especially convenient because they are served in individual portions from the begining.
Ingredients needed For This Recipe:
- Strawberries
- Sugar
- Graham Crackers
- Unsalted Butter
- Cream Cheese
- Vanilla Extract
- Heavy Whipping Cream
Check out the full recipe in the Full Kitchen’s YouTube video.
Directions:
Step One
Mix up strawberries and sugar. Make sure to mix them well and cover the strawberries completely in sugar. Sit the berries to the side while you mix the graham crackers and butter.
Step Two
Crush up the graham crackers in a zip lock bag. Pour the graham crackers into a bowl and mix them with melted unsalted butter.
Image by. Full Kitchen via YouTube video.
Step Three
Put a layer of graham crackers into the cups. This is the crust of the no-bake cheesecake cups. Press the graham cracker crumbs down to make them into more of a crust.
Image by. Full Kitchen via YouTube video.
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Step Four
Mix up the cream cheese and sugar, then add in some heavy whipping cream. Whip up the heavy whipping cream in a separate bowl with vanilla extract before combining it with the cream cheese and sugar. Use a hand mixer or whisk to combine the two. Put the cream cheese mixture into a piping bag.
Step Five
Put a layer of strawberries on top of the graham crackers in your cups, then using a piping bag, add a layer of cream cheese. Repeat the layers to your liking.
