I love cooking anything in the crockpot, why I had never thought of making a tater tot meatloaf casserole in the crockpot is beyond me. When I found this awesome tater tot meatloaf casserole video recipe tutorial by Catherine’s Plates, on YouTube, and had to try it, after all, I love meatloaf with tater tots and I also love an easy recipe, so it was an obvious match made in Heaven for me. The recipe couldn’t be easier.
Ingredients For The Tater Tot Meatloaf Casserole Recipe:
For The Meatloaf:
- 2 pounds of ground beef
- 1 cup of Ritz cracker crumbs
- 2 large eggs
- 1/4 cup of milk
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/2 teaspoon of paprika
- 1/2 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 tablespoon of dried parsley
- 1 teaspoon of Worcestershire Sauce
For The Glaze:
- 1 cup of ketchup
- 1 cup of barbecue sauce
- 2 tablespoons of brown sugar
- 2 teaspoons of yellow mustard
For The Topping:
- 2-pound bag of tater tots
- 2 cups of shredded cheddar cheese
- 2 or 3 green onions
Directions:
In this awesome tater tot meatloaf casserole video recipe tutorial by Catherine’s Plates, on YouTube, you will learn how to make this delicious meal idea in a few easy steps. You will begin by making your meatloaf mixture. This meatloaf recipe is so different, it has barbecue sauce, and is really tasty.
Then, you will layer your meatloaf, glaze, and tater tots. You will bake your casserole at 350°F for 30 to 35 minutes.
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