Tasty Egg Breakfast Sandwich Recipe

What’s your favorite food in the morning? Mine is this tasty egg breakfast sandwich recipe by Toasted. If you’re tired of plain sunny-side-up or scrambled eggs, be sure to try this. It has cheese, tomato slices, parsley, and tomato sauce.  It’s the perfect snack on a lazy or busy day as it’s easy to make and won’t even take more than 10 minutes to prepare. Everyone at home can’t stop raving about how good this is – I’m certain your family will love this too. Read on or watch the video below for full instructions.

Ingredients:

• 3 eggs
• 2 tablespoons of chopped onion
• 2 tablespoons of chopped parsley
• salt to taste
• chili flakes to taste
• 1 teaspoon and 1 tablespoon of butter
• tomato sauce
• cubed mozzarella cheese
• tomato slices
• black pepper
• 4 slices of bread

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Instructions:

Step 1:

Crack 3 eggs in a bowl. Add 2 tablespoons of chopped onion, 2 tablespoons of chopped parsley, salt, and chili flakes. You can adjust the amount of chili flakes depending on your preference. Beat until well combined using a fork or whisk.

Step 2:

Heat a large skillet or pan. Melt 1 teaspoon of butter, then place the two slices of bread. Once browned and toasted, flip and toast the other side. Remove them from the pan.

Step 3:

Melt 1 tablespoon of butter, then pour the egg mixture. Immediately add 2 slices of toasted bread. Cook until the egg is set. Flip the two slices of bread with a big spatula. Fold the egg on the sides toward the center.

Step 4:

Spread some tomato sauce, then sprinkle mozzarella cheese on top. Lastly, add two to three tomato slices to each piece of bread, then season with black pepper.

Step 5:

Place the remaining slices of bread on top and press them gently with your spatula. Toast until the mozzarella cheese melts.

Step 6:

Remove from the pan and place on your cutting board. Slice it in half diagonally, then serve while warm. Enjoy!

Tasty Egg Breakfast Sandwich Recipe