If you’re loooking for a pie recipe to try today. Then, check this buttermilk pie by Food Wishes on YouTube! This incredible recipe is like a custard pie meets lemon meringue pie meets cheesecake. Don’t that sound mouth-watering already? Proceed to the instructions below as well as the video tutorial to find out how to make this decadent and creamy treat.
Ingredients:
- Enough pie dough for a 9-inch pie dish
Filling
- 1½ cups white sugar
- ½ cup (1 stick) unsalted butter, room temp
- 3 tablespoons all-purpose flour
- ¼ teaspoon kosher salt
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/8 teaspoon freshly grated nutmeg
- Zest from one lemon
- Juice from one lemon
- 1 cup buttermilk
Directions:
Step 1
Start with your prepared pie dough and make the crust, roll it out and transfer to your pie dish. Once it’s all nicely tucked in and completely set, use a knife ot remove the excess dough from all around the edges. Fold in about half inch of the dough to the inside of the dish, then do a decorative crimp on the outer edge. Poke it around the bottom and the sides using a fork, place a parchment paper on top, then fill it with baking wights, and popit in a preheated 350°F oven for 15 to 20 minutes. Lift the parchment paper filled with baking weights and remove.
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Step 2
Leave the crust to cool compeltely while preparing the pie filling. In a large mixing bowl, add in the room temp butter and sugar, then use a flat spatula to break and fold them together, then add in the flour and salt, and fold again. Add in the large eggs, then mix them until smooth, switch to a wire whisk and beat until there are no more lumps. Add in the vanilla extract, freshly grated nutmeg, zest of 1 lemon, juice of 1 lemon, and buttermilk, then whisk until completely smooth. Pour it on the cooled crust, then bake it again at 350°F for 45 to 55 minutes, or until the filling is golden and set. Garnish with raspberry and dust with powder sugar, then serve.
*These amazing images are all credited to Food Wishes via YouTube. Check his other content and follow for more!
Southern-Style Buttermilk Pie Recipe
