Every seamstress has experienced having dull scissors from using them too much over time, it’s the same with rotary cutters, they need to be properly maintained from time to time to keep their sharpness. There are a lot of sharpening tools especially made for the blade of a rotary cutter, however, you might find it too much of a hassle to take the cutter apart to remove the blade, and then put it in the sharpening tool. There are more simple options that you can do which involve any polishing or sharpening block. Also, you can do it without removing the blade of the cutter itself. Thanks to Leathercraft Masterclass- Online Video Courses on YouTube for this helpful tutorial.

Materials:

  • Polishing block
  • Rotary cutter

Directions:

Step 1

Get your polishing block, you can use either leather, diamond, or any sharpening stone, but in this tutorial, a leather polishing block was used. Grab your rotary cutter, then place the blade flat against the green compound of the polishing block, angle it up, then tilt it forward, and pull it towards you. Make a few strokes on that side before working on the other side of the blade.

Rotary Cutter Sharpening Tutorial
Image Credit: Leathercraft Masterclass- Online Video Courses via YouTube

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Step 2

Now, flip the rotary cutter over so that you can work on the blade on its other side, same as what you did earlier, place the blade flat against the polishing block, lift it up, then tilt it towards you. However, this time you’ll change the direction of your stroke, push it forward and away from you instead. This way, the blade will the same direction. Make a few strokes, then test if it’s sharp enough, and repeat the process a few more times if needed.

Easy Way To Sharpen Any Rotary Cutter
Image Credit: Leathercraft Masterclass- Online Video Courses via YouTube

 

*All these images are credited to Leathercraft Masterclass- Online Video Courses via YouTube. Give his channel a visit and subscribe for more!

How To Sharpen Any Rotary Cutter

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Elle Ann

With a flair and passion for writing, crafting, and cooking, I've embarked on a mission to discover promising content and turn it into simplified tutorials to help readers whip up their own nifty crafts and delicious food.
Food for me is an art form, so I get my kicks from playing around with flavors and ingredients. And, if you can't find me in the kitchen, I'm probably lurking in a cozy café, sipping on some coffee while indulging in my favorite burnt Basque cheesecake with either a book or phone in hand, of course.

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