How to Make Candied Orange Peels
Image by aspicyperspective via Instagram
Do you have plenty of oranges at home? If you do, make sure not to throw away the peels. Did you know you can easily turn them into candies? Yes, you can. Let KQED teach you how to make candied orange peels in the comforts of your home with this recipe. They can be expensive when you buy them from the stores, so making them from scratch will save you a lot of money. They also make great gifts on Holidays or celebrations.
RELATED: Easy Orange Cinnamon Rolls Recipe
They are sweet and have an intense orange flavor. When you make them, be sure not to include the white part of the oranges, and if they are thick, you have to blanch them several times. Wait until they are translucent, then coat them in granulated sugar. Some people even dip them in chocolate. It is the perfect treat as it has the perfect balance of sweetness and bitterness.
They are so addicting and easy to make– you have to try them at home. I am sure they will be a crowd favorite.
For more orange dessert recipes, check these out: Quick and Easy Orange Cake Recipe, Cranberry Bread With Orange Glaze, Easy Southern Homemade Orange Rolls Recipe
Easy Candied Orange Peels Ingredients
- oranges
- sugar
- water
How to Make Homemade Candied Orange Peels
Step 1:
Start by thoroughly washing the skin of the oranges then pat them dry.
Step 2:
Using a peeler, peel the skin of the oranges. Make sure not to get the white part.
Step 3:
Add into a pan filled with water over heat. Bring it to a boil to take the bitterness out. Once it starts to boil, drain and rinse it. Put the same amount of water back to the pan with the peels and boil it again. If the peel is too thick, you need to blanch it three times.
Step 4:
Add into a skillet and add a little bit of water and some sugar. Cook until it crystallizes and is transparent in color.
Step 5:
Sprinkle sugar in a flat container, coat the peels one by one on all sides. Be careful as they are hot. Place on a wire rack and let them dry. You can also dip them in melted chocolate.
Step 6:
Place on a zip lock bag to store.
How to Make Candied Orange Peels
