Are you looking for something to pair your chicken entree with? Try these garlic parmesan potatoes from Gina’s Family Kitchen on Youtube. This side dish recipe goes out with anything, seriously. It’s flavorful and super easy to put together – perfect if you’re looking for something quick. Watch the video below to learn the full recipe.
Ingredients:
- 5 small Yukon gold potatoes
- 1 tbsp oil
- 1 tbsp butter
- chopped green onions
- 3 cloves of minced garlic
- 1/2 tsp thyme
- 1/4 tsp oregano
- 1/4 tsp onion powder
- 1/2 tsp basil
- salt and pepper to taste
- freshly chopped parsley, for garnish
- grated parmesan
Directions:
Step 1
Washed the potatoes well and cut them into small chunks. Next, add a 50/50 of oil and butter to a pan and fry the potatoes for ten minutes or until nice and crispy. After this, throw in a handful of chopped green onions and three cloves of minced garlic. Mix well.
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Step 2
Season with 1/2 tsp thyme, 1/4 tsp oregano, 1/4 tsp onion powder, 1/2 tsp of basil, and salt and black pepper to taste. Mix well. Just before you remove it from the heat, sprinkle a bunch of freshly chopped parsley and some grated parmesan.
Garlic Parmesan Skillet Potatoes Recipe
