Valentine’s Day is just around the corner and what better way to welcome the much-awaited event than with Valentine-themed projects? There are a lot of ideas that you can find online but if you want something that’s very easy and affordable, then check out this DIY craft by Chilling Sancharies on YouTube. This project only requires red paper to make and you can create it in different sizes or colors.

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What I also love about this project idea is that you can use it in many different ways, from decorations to gift bag fillers, the possibilities are simply endless. You can even use the same technique with other materials such as ribbons and use them to decorate or fill your wreath. Learn how now by watching the video tutorial below and give it a try to see for yourself. I hope you enjoy this craft as much as I did.

You might also like this: DIY Pop Up Heart Card

Materials for Paper Hearts:

  • Red paper
  • Scissors
  • Ruler
  • Pen or pencil
  • Glue

How to Make Paper Hearts:

Materials for Paper Hearts
Image Credit: Chilling Sancharies via YouTube

Cut a red paper into a circle, then fold it in half, and fold it into an accordion as shown in the video. Unfold the paper all the way until it’s a circle again, then fold it from one edge to the other into an accordion. Now, fold the entire paper in half, then apply glue to the sides in the middle, and press them together to adhere. When released, they should form a heart shape.

How to Make Paper Hearts
Image Credit: Chilling Sancharies via YouTube

How to Make Paper Hearts for Valentine's Day

*All these amazing images are thanks to Chilling Sancharies via YouTube. Do visit her channel to see more videos like this!

How to Make Paper Hearts for Valentine’s Day

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Elle Ann

With a flair and passion for writing, crafting, and cooking, I've embarked on a mission to discover promising content and turn it into simplified tutorials to help readers whip up their own nifty crafts and delicious food.
Food for me is an art form, so I get my kicks from playing around with flavors and ingredients. And, if you can't find me in the kitchen, I'm probably lurking in a cozy café, sipping on some coffee while indulging in my favorite burnt Basque cheesecake with either a book or phone in hand, of course.

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