Easy 4-Ingredient Brownies Recipe
Image credit: The Slow Roasted Italian via YouTube
Brownies are a staple treat in our household, we often buy them from our favorite coffee shop, and we love pairing them with a tasty chocolate or fruit drink. Recently, I’ve been wanting to try making them at home instead of buying them, and I was so glad when I came across this video tutorial by The Slow Roasted Italian on YouTube because it looked so easy and it only requires four simple ingredients. What makes it even better is that the result was so yummy and scrumptious that I can probably eat them every day. Even my family loved these brownies so much that they even thought it was better than store-bought ones. From now on, I will make sure to keep my pantry stocked with Nutella so that I can bake homemade brownies whenever I want!
Ingredients:
- 1¼ cup of Nutella chocolate hazelnut spread
- 2 large eggs
- ½ cup of all-purpose flour, heaping
- 1 tsp of kosher salt
Directions:
Step 1
Preheat your oven to 350°F, then grease a baking pan with a nonstick cooking spray, and set it aside. In a medium-sized mixing bowl, then add the Nutella and eggs, and give them a good stir until well combined and incorporated.
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Step 2
Now, add the flour and salt, then continue to stir until combined, and pour the batter into the prepared pan. Place the batter inside the preheated oven, then allow it to bake for about 20 minutes or until a toothpick inserted at the center comes out clean, and allow it to cool down a bit. Slice the brownies, then serve, and enjoy!
*Thanks to The Slow Roasted Italian via YouTube for all images used here. If you loved this recipe, then you’ll surely love her other videos too, so give her channel a visit and subscribe!
