Beef and Onion Stir-Fry Recipe

Are you looking for a quick and easy dinner recipe? I highly recommend this beef and onion stir-fry from Simply Mamá Cooks! This beef recipe is beautifully seasoned and stir-fried to perfection; you’ll surely want more. Every time I make this, clean plates are guaranteed after the meal.

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In this step by step process, Simply Mamá Cooks teaches us how to make this delicious and inexpensive beef dish. It’s perfect any day of the week, but if you need something quick to throw in, then this recipe is the answer. Try it today!

Ingredients:

• 1 1/2 lb ribeye beef steak
• 1 large egg
• 1 tbsp Shaoxing cooking wine
• 1 tbsp soy sauce
• 1/2 tsp onion powder
• 1/2 tsp garlic powder
• 1/4 tsp salt
• 1/4 tsp ground black pepper
• 1/3 cup cornstarch
• 1 tsp baking soda
• 3 scallion, chopped

Sauce:

• 1/2 cup beef broth
• 2 tbsp hoisin sauce
• 1 tbsp soy sauce
• 1 tbsp Shaoxing cooking wine
• 1 1/2 tsp sugar
• 2 tbsp cornstarch
• 2 tsp dark soy sauce (optional)

Directions:

Step 1

Thinly slice the ribeye steak and transfer them to a mixing bowl.  To that, add 1/2 tsp onion powder, 1/2 tsp garlic powder, 1/4 tsp ground black pepper, one large egg, 1 tbsp soy sauce, 1 tbsp Shaoxing cooking wine, chopped scallion whites, 1 tsp baking soda, and 1/3 cup cornstarch. Mix well together, then marinate for 30 minutes. In the meantime, make the sauce.

Step 2

In a mixing jug, combine 1/2 cup beef broth, 1 tbsp soy sauce, 1 tbsp Shaoxing cooking wine, 1 1/2 tsp sugar, 2 tbsp hoisin sauce, and 2 tsp dark soy sauce. Mix well, then stir in 2 tbsp cornstarch and set aside. Now, add enough cooking oil into a large pan, then cook the marinated beef in batches until golden brown. Once done frying, remove most of the oil from the pan, leaving about a tablespoon, then pour the sauce.

Step 3

Stir it over medium heat, allowing it to thicken. Next, add the cooked beef and toss them to coat them with the sauce. Turn off the heat, then garnish with chopped green onions. Serve and enjoy.

Beef & Onion Stir-Fry Recipe