Image by Clean With Confidence via YouTube
If you always cook at home, expect your glass stove top to get dirty. Sometimes, spills can’t be avoided, no matter how careful you are. When frying foods, oil can easily splatter on your stovetop, even on your walls or kitchen cabinets. Splatters can be avoided by using different kitchen tools and equipment. Check these out: 5 Simple Tricks to Prevent Oil From Splattering
RELATED: How To Get Scratches Out Of Your Glass Stove Top
Holidays are fast approaching, and this time of the year, the kitchen becomes very busy. Cooking different meals and dishes continuously and simultaneously can easily make your glass stovetop dirty. It is better to clean them immediately once cooled down to avoid grease and gunk buildup. Clean With Confidence‘s video tutorial below will show you step-by-step instructions on how to clean a glass stovetop like a pro.
Note: tissue paper towels or washcloths are all wood-based. The fibers on those materials could potentially leave little micro-scratches all over your cooktop.
Before cleaning, make sure your stovetop is off and cooled down.
Add a few drops of dish soap to your microfiber cloth, then dampen the cloth. Bring it back over to the stovetop and start wiping it down. This will cut and remove all the grease and grime. As you are doing this, make sure to go back and forth to the sink to rinse the cloth, to remove soap residue on the cooktop.
If the stovetop is a little bit wet, get a dry microfiber cloth and dry your stovetop.
For the burnt-on rings, buy a real chip razor blade and simply scrape the surface at an angle. Those burnt-on rings will come right off. Make sure the blade is new and not dull. If it’s dull, you run the risk of scratching your glass stove top.