Super Crispy Potato Balls Recipe

I have been eating these super crispy potato balls for the whole weekend, and I don’t regret it! I am a big fan of french fries, but I must admit, this recipe by Cooking Beo’s is now my ultimate favorite. It’s so crunchy and addicting! Dip it in melted cheese, and you have a mouthwatering snack. Read on or watch the video below for full instructions.

Ingredients:

• 1.3 lb of potatoes
• 3 tablespoons of cornmeal
• 1/2 teaspoon of chili powder
• 1/2 teaspoon of salt
• 3 tablespoons of oil (more for cooking)

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Instructions:

Step 1:

Peel the potatoes and slice them into small pieces. Place them in a pot and fill them with water. Boil the potatoes for 15 minutes until soft. Strain and place on a bowl. Mash them using a potato masher or fork.

Step 2:

Add 1/2 teaspoon of salt, 1/2 teaspoon of chili powder, 3 tablespoons of corn flour, and 3 tablespoons of oil. Mix until well combined.

Step 3:

Get a small amount of the potato mixture and form it into a ball using your hands. Try to make them in the same sizes. This will help them cook at the same time.

Step 4:

Add a generous amount of cooking oil into a pan over heat. Once the oil is hot, add the potato balls. Make sure not to overcrowd the pan. Fry them for about 7 minutes until golden brown and crispy. Once they are fully cooked, strain them to remove excess oil.

Step 5:

Serve and enjoy with your favorite sauce while freshly cooked. You can use ketchup, cheese, or mayonnaise.

Love this simple snack? If, so, make sure to visit and subscribe to Cooking Beo’s on Youtube. They have tons of video recipes that are absolutely delicious. Most of their snacks are made from potatoes, so if you love chips or fries, check them out. 

Super Crispy Potato Balls Recipe