Southern Style BBQ Beans

Have cans of baked beans at home? Make this Southern style BBQ beans by Smokin’ & Grillin with AB. It has a rich, thick sauce packed with sweet, savory, and tangy flavors. The crispy bacon makes this dish a lot better, so make sure to add it to your beans.

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This classic recipe will always be a family favorite, as it’s delicious, easy to prepare, and only requires a couple of ingredients. You only need bacon, onion, garlic, baked beans, BBQ sauce, ketchup, chili powder, liquid smoke, and brown sugar. It is the perfect pair for grilled meats, salads, and cornbread. Try it on your next family cookout.

Easy Southern Style BBQ Beans Ingredients

• 1 package of thick-cut bacon (cut into small pieces)
• 1 cup of chopped onion
• 2 garlic cloves (minced)
• 2 28 oz cans of baked beans (drain one can)
• 1 cup of BBQ sauce
• 1/2 cup of ketchup
• 1 tablespoon of chili powder
• 1 teaspoon of liquid smoke
• brown sugar

How to Make Southern Style BBQ Beans

Step 1:

Add the cut bacon to a skillet and cook until crispy. Transfer to a plate lined with paper towel.

Step 2:

In the same pan, add the chopped onion and cook until softened.

Step 3:

Add the minced garlic and cook until fragrant.

Step 4:

Add the baked beans to the skillet. Mix until well combined.

Step 5:

Pour the ketchup sauce and BBQ sauce. Stir to combine. Let it come to a simmer.

Step 6:

Add the chili powder and brown sugar. Adjust the amount of brown sugar depending on your preference. Mix well. Bring back the crispy bacon bits and give a quick stir. Close the lid and let it simmer for 20 to 25 minutes. Make a taste test and adjust seasonings if needed.

Step 7:

After 25 minutes, remove from the stove and mix in the liquid smoke. Serve and enjoy!

Southern Style BBQ Beans