The Fall season is almost here; what better way to welcome the cozy season than serving a nice crockpot recipe for the family? If you’re searching for the perfect one, I recommend this Mississippi pot roast from Family Cooking on YouTube. This pot roast is seasoned well and slow-cooked to perfection. It’s one of my favorite crockpot recipes of all time, and my family loves how flavorful and tender this dish is.
I also love how quick and easy it is to prepare and will only need a few ingredients. I have picky eaters in my family, but whenever I make this dish, it’s guaranteed that there will be no leftovers. So, if you’re still searching for a crockpot dish to welcome the new season, try this recipe out; it will surely warm up the dinner table. Watch the video below to learn the step by step instructions. Thanks to Family Cooking for this fantastic crockpot recipe. Make sure to check the channel for more recipes just like this.
Ingredients:
- chuck pot roast
- 1 packet of Aus Jus gravy mix
- 1 packet of ranch dressing mix
- pepperoncini
- 1 stick of butter
Directions:
Step 1
To start, mix one packet of Aus Jus gravy and one packet of ranch dressing in a bowl thoroughly, then set it aside. Next, place the chuck pot roast in your slow cooker and add the seasoning mixture. After this, add the pepperoncini and one stick of butter.
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Step 2
Cover the slow cooker with its lid, set it on low, and cook everything for eight hours. Once done cooking, serve it however you like. Enjoy!
