Slow Cooker 15 Beans Soup With Ham Recipe

This delicious and warm soup recipe by The Magical Slow Cooker on YouTube is the ultimate comfort food! After tasting this, you’ll surely no longer look for any other soup recipe. Not only is this super easy to prepare and put together, but the ingredients are pretty simple to find, too.

Ingredients:

• 20 ounces Hurst’s HamBeens 15 Bean Soup mix
• 2 cups diced ham, you can use leftover
• 1 small yellow onion, diced
• 2 carrots, peeled and diced
• 2 celery stalks, peeled and diced
• 1 tbsp minced garlic
• 2 tsp dried basil
• 1 tsp dried thyme
• 8 cups water
• 1 bay leaf
• 14.5-ounce can Italian flavored diced tomatoes
• 3 cups chopped kale
• ½ lemon, juiced

SLOW COOKER SIZE:
6-quart or larger

Directions:

Step 1

The first thing that you have to do is to rinse and sort beans making sure to discard any debris. Then, add the cleaned and drained to the 6-quart or larger slow cooker, make sure to save the ham flavor packet, and use it later once the cooking time is up. Next, add the ham, onion, carrots, celery, garlic, basil, thyme, and water, then give them a good stir, and add the bay leaf on top of the soup.

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Step 2

Cover the slow cooker with the lid, then let the soup cook on a high setting for about 6 hours without opening the lid during the cooking time. Once the six hours of cooking time, remove the bay leaf, then add the lemon juice, diced tomatoes, and chopped kale, and stir them all together until well combined. Put the lid back on the slow cooker, then cook them on a high setting for 20 more minutes. Now, add the reserved ham flavor packet, then stir it well, serve, and enjoy!

*All these amazing images are thanks to The Magical Slow Cooker via YouTube. Do visit her channel to see more videos like this!

Slow Cooker 15 Beans Soup With Ham Recipe