Simple and Quick Rice Cooker Recipe

Nothing can beat this simple and quick rice cooker recipe by Nino’s home. It’s inexpensive, full of flavors, and super easy to make. Anyone can easily prepare this dish at home, even those who don’t know how to cook!

Ingredients

• 1.5 cups of rice
• 1/3 carrot
• 1/3 potato
• 1/4 cup of mushroom
• 1/4 to 1/2 cup of peas
• 2 tablespoons of cooking oil
• garlic
• 0.1 lb of sausage
• 1 tablespoon of soy sauce
• 1 tablespoon of oyster sauce
• 1/2 teaspoon of salt
• black pepper
• 1 1/3 cups of water (changes depending on the amount of rice)
• 2 eggs

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Instructions

Step 1:

Wash your rice with water.  Add it to a bowl and let it soak in water for about 30 minutes.

Step 2:

Prepare the vegetables. Chop the carrot, mushroom, and potato into cubes. Next, cut the garlic cloves into thin slices.

Step 3:

Add 2 tablespoons of cooking oil and sliced garlic cloves to a pan and place over medium-high heat. While waiting for it to heat, chop the sausage into small pieces. Once hot, add the chopped sausages. Cook for 2 minutes over medium heat.

Step 4:

Add the chopped veggies from earlier. Keep the heat at medium. Add 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce, 1/2 teaspoon of salt, and a bit of pepper. Saute and cook for about 2 minutes until the veggies are almost cooked.

Step 5:

Add 1 1/3 cups of water and keep the heat to medium. Once it starts to boil, lower the heat to a simmer. Cook for a few more seconds then turn off the heat.

Step 6:

Pour everything into your rice cooker. Next, fully drain the rice and add it to the rice cooker. Flatten the top with your spoon, then crack 2 eggs on top. Close the lid and flick the lever to cooking mode. When the lever flicks back to keep warm mode, your rice is ready.

Step 7:

Once cooked, mix everything and serve. Enjoy!

Simple and Quick Rice Cooker Recipes