Quick And Easy Cherry Pie Bites Recipe
Image Credit: The Country Cook via YouTube
If you’re looking for a cheap and easy recipe that you can prepare in just a few minutes, then you might like to try these yummy cherry pie bites by The Country Cook on YouTube. This is also the perfect dessert if you’re planning to host a party because you can make a lot of these without tiring yourself out. If you want to learn how, then proceed to read down below for the full instructions, and watch the video tutorial as well.
Ingredients:
- 21 ounce can of cherry pie filling
- 2 (8 ounces) tubes of crescent roll dough
- 1 cup of powdered sugar
- 1-2 tablespoons of milk
Directions:
Step 1
Preheat your oven to 375°F, then spray a regular-sized muffin tin with a non-stick cooking spray, and set them aside. Grab your crescent roll and unroll each piece, then lay them in individual tins with the widest part of the dough placed at the bottom, and the pointed sides facing outside. Scoop the pie filling and transfer them into each crescent roll dough piece, making sure to put a generous amount of filling or about 3 to 4 heaping tablespoons.
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Step 2
Then, fold the dough around the filling as best as you can, pull the three-pointed corners, and wrap them around the filling. Put them in the preheated oven and let them bake for about 13 to 14 minutes. While waiting for it to bake, mix together the powdered sugar and milk in a mixing bowl, whisk them until nice and smooth or it has reached the desired consistency. Using a spoon, drizzle the glaze over the warm and freshly baked bites.
*Thanks to The Country Cook via YouTube for all images used here. If you loved this dessert recipe, then you’ll surely love her other video tutorials too, so give her channel a visit and subscribe!
