Chicken fingers are a favorite around our home, so when I found this awesome potato chip encrusted chicken finger video recipe tutorial by Food Network, on YouTube, I really had to try it because it was oven-baked. I usually deep fry our chicken fingers, so these baked chicken fingers sounded like such a welcome change. These chicken strips are so easy to make and are just very simply breaded using an egg wash, a great flour mixture, and your favorite potato chips.
Ingredients For The Potato Chip Crusted Chicken Fingers Recipe:
- 1 cup of all-purpose flour
- 2 teaspoons of garlic powder
- 2 teaspoons of onion powder
- 1 teaspoon of paprika
- 1 teaspoon of ground mustard
- Kosher salt and black pepper (to taste)
- 3 large eggs
- 16 to 20-ounces of your favorite BBQ or salt and vinegar chips (Zapp’s Voodoo are good)
- 2 pounds of boneless chicken breast (cut into strips)
Directions:
In this awesome potato chip encrusted chicken finger video recipe tutorial by Food Network, on YouTube, you will learn to make these delicious chicken strips in a few easy steps. You begin by breading your chicken strips.
Then you will bake the chicken at 425°F for 10 minutes then flip them over until they are browned.
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This is such a wonderfully delicious recipe.