Easy Peanut Butter Chocolate Pie

This peanut butter chocolate pie from Catherine’s Plates on YouTube brings two beloved flavors together in a delightful, creamy dessert that’s perfect for any occasion—chocolate and peanut butter. It’s so easy to make and only needs a few ingredients to make. Perfect if you just want something quick to put together.

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Whether you’re hosting a dinner party, celebrating a special event, or simply treating yourself to something sweet, this pie will surely impress. Best of all, it’s incredibly simple to make, requiring just a few ingredients and minimal effort! Prepare to wow your guests with this scrumptious, no-bake treat that strikes the perfect balance between rich chocolate and creamy peanut butter. Watch the video below to learn the step by step instructions on how to make it. Thanks to Catherine’s Plates for a fantastic recipe. Make sure to check out the channel for more recipes just like this.

Ingredients:

• 1 cup creamy peanut butter
• 1 cup white granulated sugar
• 1 (8 oz) block cream cheese, softened
• 1 tsp vanilla extract
• 1 (8 oz) tub cool whip, thawed
• 1 chocolate pie crust

Directions:

Step 1

Add 1 cup creamy peanut butter to a large mixing bowl followed by 1 cup white granulated sugar, 8 oz softened cream cheese, and 1 tsp vanilla extract. Blend everything together using an electric mixer until nice and smooth. Next, add 8 oz thawed Cool Whip and continue to blend until combined.

Step 2

Once done, transfer the creamy mixture to the pre-made chocolate pie crust and spread it nicely and evenly. Cover the pie and place it in the fridge until it’s set and solid. Serve and enjoy!

Easy Peanut Butter Chocolate Pie