No-Bake Baileys Irish Cream Cheesecake Recipe
Image Credit: The Busy Baker via YouTube
Treat your family to this tasty Baileys flavored cheesecake recipe by The Busy Baker on YouTube. You don’t have to be an expert in baking to make this because this cake doesn’t need any baking at all! Simply follow the simple steps below and you’ll have this super easy and delicious cheesecake in no time.
Ingredients:
Cheesecake
- 1½ cups Oreo baking crumbs
- 5 tablespoons butter, melted
- 900 grams (32 ounces) cream cheese
- ¾ cup powdered sugar
- ¼ cup Baileys Irish Cream Liqueur
- 300 grams (12 ounces) white chocolate, melted
- 100 grams (4 ounces) dark chocolate, melted
- 1 cup whipped cream or whipped topping
Decoration
- Chocolate ganache
- Whipped cream
- Shaved dark chocolate
Directions:
Step 1
Transfer the Oreo baking crumbs to a mixing bowl, add in the melted butter, then mix them until well combined, moistened, and crumbly. Press this mixture into the bottom of a springform pan lined with parchment paper, then put them in the refrigerator to set. In a separate mixing bowl, combine the cream cheese and powdered sugar with a hand mixer over medium speed until the texture becomes smooth. Pour in the Baileys and mix them well until incorporated. Add in the melted white and dark chocolate, then mix them together over low speed until uniform.
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Step 2
Add in the whipped cream and fold it in using a spatula until the mixture is fluffy and creamy. Once there are no white streaks left on the cheesecake mixture, pour it onto the refrigerated crust, then spread it out smooth and even at the top. Drizzle the top with some chocolate ganache, pipe some decorative whipped cream, and sprinkle some shaved dark chocolate. Put it back in the refrigerator and let it sit for about 6 hours or up to overnight.
*These amazing images are all credited to The Busy Baker via YouTube. Check their other content and follow for more!
