Monte Cristo Sandwich Recipe
Image by: totikky tikky
Are you a big fan of sandwiches? Then you might have tried a Monte Cristo sandwich before. But if you haven’t, we got you. This comfort food has layers of ham, cheese, and mayonnaise, then dipped in custard and pan-fried until golden. You have to try this buttery and cheesy sandwich. Here’s a recipe by totikky tikky on Youtube! If you want it to be extra you can put turkey, jam, and some powdered sugar. Enjoy!
Ingredients:
- 3 slices of white bread or your preferred bread
- 2 slices of cooked ham
- 3 tablespoons of grated gouda cheese or any type of cheese
- 2 eggs
- 9 teaspoons of mayonnaise
- 5 tablespoons of milk
- salt to taste
- 1 tablespoon of butter
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Instructions:
Step 1:
Cut out all of the edges of the sliced bread.
Step 2:
Spread 3 teaspoons of mayonnaise on all 3 slices of bread. Then put the shredded gouda cheese or your preferred cheese onto all bread. Next, place 1 slice of cooked ham onto the two slices.
Step 3:
Assemble the sandwich by flipping the 2 slices of bread with cooked ham on top of the mayo and cheese slice. Press the sandwich lightly using a cutting board or any clean tray. Then place a heavy object on top to flatten the sandwich.
Step 4:
In a bowl, add 2 eggs, a little bit of salt, and 5 teaspoons of milk. Then mix it using a fork. Once done, place the sandwich into the egg mixture and let all sides soak.
Step 5:
Get your pan and turn the heat to medium. Add 1 tablespoon of butter and let it melt. Once melted, place the sandwich. Grill until golden brown on all sides. It will take about 3 minutes per side.
Step 6:
Once cooked, turn off the heat and remove it from the pan. Then slice the Monte Cristo sandwich into triangles and serve immediately.
