Loaded Mashed Potato Puffs Recipe

Loaded mashed potato puffs are the ultimate way to enjoy leftover mashed potatoes with a twist. These savory puffs combine the smooth, comforting essence of mashed potatoes with the bold flavors of cheese, bacon, chives, and other delectable additions. The result is a crispy exterior encasing a soft, flavorful interior, offering a delightful contrast that will entice your taste buds. Perfect for parties, family gatherings, or a cozy night in, these puffs are as versatile as they are delicious.

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Making these puffs from Give A Girl A Spoon on YouTube is surprisingly easy and doesn’t require advanced culinary skills. With a few simple steps, you can turn your leftover mashed potatoes into a fantastic treat that will impress your family and friends. This will make an excellent option for using up leftovers in a creative and tasty way. What are you waiting for? Try this recipe today and see for yourself! Watch the video below for the step by step instructions.

Ingredients:

• 2 cups mashed potatoes
• 3 large eggs, beaten
• 1 cup cheddar cheese, shredded
• 1/4 cup bacon bits
• 1/4 cup chives, chopped
• black pepper, to taste
• salt, to taste
• 1/4 cup parmesan cheese, shredded

Directions:

Step 1

Preheat your oven to 400 degrees F and grease your muffin pan with some cooking spray. Next, add the mashed potatoes to a large mixing bowl followed by 1 cup of shredded cheddar cheese, 1/4 cup of parmesan cheese, two beaten eggs, chopped chives, 1/4 cup of bacon bits, and some salt and ground black pepper to taste. Mix everything together until well combined.

Step 2

Now, divide the mashed potato mixture into the greased muffin pan, then place it into the preheated 400 degrees F oven and bake for 20 to 25 minutes until golden brown. Once done baking, remove them from the pan and plate them for serving.

Loaded Mashed Potato Puffs Recipe