How to Pick a Sweet and Juicy Cantaloupe Melon
Image by Food Chain TV via YouTube
Cantaloupes are definitely one of the most delicious fruits. I always love having this as a snack. It has this orange flesh that is sweet, tender, and juicy. They almost taste like a dessert. Plus, they have tons of health benefits, like fiber, vitamin C, and potassium. But not all of them are that good. Sometimes, they can be bland and crunchy. So, how do you tell if it’s ripe and perfect to eat?
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It’s actually easy to find out if a melon is delicious without cutting it out. Let Food Chain TV teach you how to pick a sweet and juicy cantaloupe melon with this simple tutorial. You only need to consider 5 things when picking the best one in the grocery. Try this out next time you are going to buy a cantaloupe in the store.
For more fruit tips, check these out: How to Tell If an Avocado Is Ripe and Good to Eat, How to Make Your Avocados Last Longer, The Secret to Picking a Sweet, Juicy Pineapple
How to Pick The Best Cantaloupe Melon
1 – Color
They should be beige or a little brown. Your melon should not be green or have any black or green mold.
2 -Texture
The rough texture on the skin is called netting. When you rub it, it should feel rough. If it’s smooth, that means it’s still not ripe enough.
3 – Indented stem
The stem should be indented.
4 – Weight
Choose a cantaloupe that is a little too heavy for it’s size. A lightweight one is still green or it’s too old or dried out.
5 – Smell
The smell will help you determine the right cantaloupe. It should have a sweet aroma.
How to Pick a Sweet and Juicy Cantaloupe Melon
