Image By: Simply Mama Cooks Via YouTube
I love pop biscuits in a can, and there are so many ways to prepare canned biscuits, other than just baking them in the oven in the traditional way. I recently found a stovetop biscuit video recipe tutorial made with canned biscuits by Simply Mama Cooks, on YouTube, and I just had to try it. These biscuits are cooked low and slow in a cast-iron skillet with 2 tablespoons of butter and a little bit of high-quality oil. They turn out with a butter-fried crunchy crust but are still flakey and soft in the center. The ingredients for this recipe are very few and very basic. The only thing that you must do o assure a great biscuit is to monitor and time them.
In this stovetop biscuit video recipe tutorial made with canned biscuits by Simply Mama Cooks, on YouTube, you will learn how to take ordinary canned biscuits to a whole new level. You begin by cooking your biscuits 7 minutes on each side in melted butter.
Then, you place a lid over the biscuits and cook for 5 minutes and serve.
These biscuits are so delicious, I really love them!