How To Make 7-UP Cobbler Cake

With only 3 ingredients, you can make a 7-UP cobbler cake with Catherine’s Plate recipe on YouTube. Catherine has some of the easiest, minimal ingredients, and dump and go recipes that are so simple. Although it’s not fully homemade, recipes like this are convenient for those that are not great bakers or do not want to spend long hours in the kitchen. This is a great recipe and doesn’t require a bunch of dishes or ingredients. These 3 ingredients can cost under $10 and that’s a steal. For a nice sweet cobbler cake, there are no complaints. My dad loves 7-UP and peach so this is an ideal recipe for him. I would make this recipe for my dad because I am not a cobbler girl at all. However, I think the cake part sounds amazing. Everything looks perfectly golden on the outside and having vanilla ice cream with a warm cake bite sounds like heaven.

Ingredients:

• 2 cans (21oz) each peach pie filling
• 1 box yellow cake mix
• 12 oz 7-up

Directions:

First, preheat oven to 350 degrees. Spray a 9×13 baking dish with nonstick cooking spray. Then, pour the peach pie fillings into the bottom of the baking dish and evenly spread it out.

Next, in a medium bowl place dry cake mix and 7-up, stir to combine. Once finished, pour batter over peach pie filling and bake until 45 minutes to an hour.

Overall, Catherine’s Plate has an easy dump and go recipes. A lot of her stuff is quick and simple which I’m sure a lot of people like as well. If you’re lazy and want the easy way out, I advise you to check more of Catherine’s Plate videos on YouTube. Also, you can switch the soda or fruit filling out to any kind you prefer.