If you’re looking for a satisfying and hearty meal idea, then this recipe by Hearty and tasty on YouTube is a must-try! This is a shareable dish that is sure to make your family’s stomach full and satisfied.

Ingredients:

  • 2 pieces of chicken breast
  • Salt, black pepper, and paprika, to taste
  • 2 tbsp of olive oil
  • Vegetable oil, for frying
  • 1 piece of red onion,  chopped
  • 2 pieces of white onion, chopped
  • 1 piece of carrot, chopped
  • 2 tbsp of tomato paste
  • 150ml or about ½ cup of hot water
  • 1 cup of cooked rice
  • 1 tbsp of tomato paste
  • 1 piece of red bell pepper, chopped
  • ¾ cup of corn
  • Fresh dill, chopped

Directions:

Step 1

Cut the chicken breasts into cubes, then put them in a large mixing bowl, and add the salt, black pepper, paprika, and olive oil. Mix them all together until the chicken is evenly seasoned, then let it rest and marinate for about 15 minutes while preparing the rest of the ingredients. Chop the onions and vegetables, then divide the white onion into two, and set them all aside. Place a large pan on a stove over medium-high heat, then fry the red and white onions for about a minute before adding the tomato paste followed by hot water and salt. Give them a good stir, then bring them to a simmer for about 3 to 4 minutes. Give the chicken another mix, then let it simmer for another 5 minutes, garnish it with some fresh dill, cover, and turn off the heat.

Easy Skillet Chicken Fillet With Stir-Fried Veggie Rice Recipe
Image credit: Hearty and tasty via YouTube

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Step 2

Add some vegetable oil to a separate pan, then start frying the marinated chicken for about 3 to 4 minutes, then pour the cooked onion and tomato mixture on top of the chicken, cover, and let them simmer for about 3 to 4 minutes. Cook the rice at this point, then place a separate pan on the stove, and heat up a bit of vegetable oil. Add the remaining portion of white onions and saute them until tender, and add the chopped carrots. Toss and fry them for 3 minutes, then add the chopped bell pepper, and fry them for 2 minutes. Add the corn and some salt, then toss them together to combine, and add the cooked rice, mix them together until well combined. Serve the chicken together with the stir-fried rice and enjoy!

Easy To Make Skillet Chicken Fillet With Stir-Fried Veggie Rice
Image credit: Hearty and tasty via YouTube

 

*All image credit belongs to Hearty and tasty via YouTube. Follow and subscribe to her channel for more!

Hearty Skillet Chicken Fillet With Stir-Fried Veggie Rice

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Elle Ann

With a flair and passion for writing, crafting, and cooking, I've embarked on a mission to discover promising content and turn it into simplified tutorials to help readers whip up their own nifty crafts and delicious food.
Food for me is an art form, so I get my kicks from playing around with flavors and ingredients. And, if you can't find me in the kitchen, I'm probably lurking in a cozy café, sipping on some coffee while indulging in my favorite burnt Basque cheesecake with either a book or phone in hand, of course.

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