This hearty ground beef casserole recipe will have you reliving your days of hamburger helper but as an adult. The recipe by Best Recipes with Sharon is so yummy and taste like a hamburger helper casserole, but with more vegetables. It is a perfect lazy night dinner idea since it only takes about 15 minutes to cook, and assembly is even shorter since there aren’t any layers to the dish.
Ingredients Needed For This Recipe:
- Egg Noodles
- Ground Beef
- Olive Oil
- Italian Seasoning
- Onion
- Garlic
- Butter
- Tomato Sauce
- Diced Tomatoes
- Shredded Cheddar Cheese
For exact measurements of the ingredients check out Best Recipes with Sharon’s video down below.
Directions:
Step One
In a hot pan with olive oil, begin cooking your ground beef.
Step Two
Boil your egg noodles in a pot over the stove.
Image by. Best Recipes with Sharon via YouTube video.
Step Three
Dice up one medium-sized onion and two teaspoons of garlic. Place some butter into a new frying pan and begin cooking your onion and garlic.
Step Four
Preheat your onion to 400 degrees. Add your ground beef into the onions and garlic mixture. Season this with two teaspoons of Italian seasoning, one tablespoon of ground parsley, and two cups of tomato sauce. Mix all of that together before adding your diced tomatoes.
Step Five
Add the egg noodles you cooked in step two into your pan of beef and vegetables. Mix it all together well.
Step Six
Dump all of the mixtures from step five into a casserole dish. Be sure to butter your dish well before dumping the mixture into the dish. Sprinkle two cups of shredded cheddar cheese over the top of your casserole.
Image by. Best Recipes with Sharon via YouTube video.
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Step Seven
Place your casserole into the oven for about 15 minutes at 400 degrees. You will know it’s done when the edges are golden brown.