Image by rmcfwilliamsburg via Instagram
Halloween is just a few days away. If you still don’t know what treats to make, don’t worry! I’ve got you covered. Today, I am sharing with you these Halloween pretzel bones by Miss Annie’s Home and Kitchen. They are so easy and fun to make, even the kids can help. Everyone will surely love these treats.
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You only need three ingredients to make these pretzel bones – pretzel sticks, white mini marshmallows, and white chocolate. The pretzel sticks are crunchy, and the mini marshmallows are soft, making them a great combination. The bones are coated with white chocolate to get the complete look. Serve these spooky treats as they are or with dark chocolate fondue this coming Halloween. I bet they will be a hit!
Here are more must-try Halloween treats: Dracula Apple Teeth, Witch Finger-Shaped Cookies, and Halloween Poison Punch Recipe.
Break the white chocolate into small pieces. Place in a microwave-safe bowl. Microwave for a few seconds, then mix. Microwave and mix again. Repeat until fully melted.
Insert two white mini marshmallows on the ends of each pretzel stick. Feel the pretzel stick to the other end of the marshmallow but do not push it all the way through. Repeat with the remaining pretzel sticks.
If you want to make them look like the photo above, dip the ends of the pretzel stick into the melted white chocolate and stick two mini marshmallows on each end, forming a V.
Prepare a baking sheet lined with parchment paper. Dip each pretzel stick with marshmallow into the melted white chocolate, using a spoon to cover everything. Use a small strainer or fork to remove it, then place it on the prepared baking sheet. Repeat with the remaining bones.
Let them sit until the chocolate hardens. Serve on a plate and serve. Enjoy!