Fresh And Spicy Italian Sub Salad Recipe
Image credit: Noreen's Kitchen via YouTube
If you’re looking for a lunch or dinner recipe idea that tastes incredibly delicious but at the same time healthy, then this recipe by Noreen’s Kitchen on YouTube is exactly what you’re looking for! This recipe idea includes all ingredients that you love in a sub but without the bread, this is super light and low-carb, too. You can also throw in your favorite ingredients and swap what’s listed below for what you prefer, then serve this together with your favorite dish or drink, and you’ll surely love it. You might even want to eat this every day, it’s that delicious, what makes this even better is that you can prepare this in just a few minutes, perfect if you’re in a hurry or too busy to prepare something heavy for lunch or dinner.
Ingredients:
- Half a head of lettuce, thinly shredded
- 6 slices of genoa salami
- 4 slices of plain provolone cheese
- 5 slices of sandwich pepperoni
- 6 slices of ham, thinly sliced, any kind of ham
- Half a roll of freshly sliced mozzarella cheese
- 1 tomato, sliced into quarters
- Half a medium-sized sweet onion, thinly sliced
- ¼ cup of pepperoncini banana peppers, sliced
- 4 pieces of cherry peppers, stems removed and chopped
- 1 (4-ounce) can of sliced black olive
- Your favorite Italian dressing
Directions:
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Prepare, wash, and slice all of the ingredients, then put everything in a large mixing bowl, and drizzle some Italian dressing. Grab 2 spoons or whatever you are comfortable using, then toss everything together until incorporated, well combined, and evenly seasoned, taste the flavor, and adjust according to your preference. Add more dressing if needed, then serve, and enjoy!
*Thanks to Noreen’s Kitchen via YouTube for all images used here. If you loved this recipe, then you’ll surely love her other videos too, so give her channel a visit and subscribe!
