If you don’t have your own grill and want to have some barbecue or needed one immediately, but you don’t want to commit to building a whole brick grill, why don’t you try making a temporary one instead? One of the main advantages of this is that you can disassemble the grill if you won’t be needing it anytime soon, if you’re going to resue one of its bricks, or you just want to transfer it somewhere else! This is also very low maintenance and easy to clean. You also don’t have to worry if you can’t find anyone to help you with building this because you can absolutely do it by yourself with very simple steps. So go find yourself some old bricks, a metal that could work like a grill, and some clay pot or other lid that you can use. Proceed down below to sew the whole and detailed process as taught by Food Wishes on YouTube.

Materials:

  • Bricks
  • Grill
  • Clay pot

Directions:

Step 1

Find a flat and safe surface where you want your temporary brick grill to be placed. Then lay and assemble the bricks in a 4 x 3 pieces manner, then put two pieces of bricks that are placed on its side around the outer edges of the bottom bricks.

Easy DIY Temporary Grill Tutorial
Image Credit: Food Wishes via YouTube

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Step 2

Place your metal grill on top and check for adjustments, then remove the grill, place burning coals in the middle, and put the grill back. Simply brush it with oil before grilling the meat or whatever you want to grill. You can also cover it with a clay pot for the lid. Let it cool completely before disassembling.

How To Make A DIY Temporary Grill
Image Credit: Food Wishes via YouTube

 

*Thanks to Food Wishes via YouTube for all images used here. If you loved this DIY tutorial, then you’ll surely love his other content too, so give his channel a visit and subscribe!

Easy DIY Temporary Brick Hibachi Grill Tutorial

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Elle Ann

With a flair and passion for writing, crafting, and cooking, I've embarked on a mission to discover promising content and turn it into simplified tutorials to help readers whip up their own nifty crafts and delicious food.
Food for me is an art form, so I get my kicks from playing around with flavors and ingredients. And, if you can't find me in the kitchen, I'm probably lurking in a cozy café, sipping on some coffee while indulging in my favorite burnt Basque cheesecake with either a book or phone in hand, of course.

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