Easy Cream Of Potato Soup Recipe

A thick and filling soup is the perfect dish on a cold day, like this cream of potato soup from SueRan on Youtube. This soup is so filling despite its being simple. It’s also super rich, creamy, and heavenly; your family will surely gonna love it. Serve this hearty and comforting soup today by learning the full recipe in the video below.

Ingredients:

• 1.5 lb potatoes
• 2 & 1/4 cups of regular milk
• 1 & 1/2 cups of lukewarm water
• 5 & 1/2 tbsp of butter
• 4 – 5 cloves of garlic, chopped
• pepper to taste
• 1 tsp of salt, to taste
• dried parsley (optional)
• onion leaves or fresh parsley, to garnish

Directions:

Step 1

Wash the potatoes thoroughly and cut them into small pieces. Next, melt 2 tbsp of butter in a saucepan. When the butter melts, add the chopped garlic and cook until golden brown, then add the potatoes. Stir around, then add another 2 tbsp of butter. Saute it for a few minutes. Next, add 1 cup of water and 1 tsp of salt. Put the lid on and bring it to a boil. (You can add more water after 10 minutes if it needs more to make the potatoes tender fork.) When the potatoes are cooked through, turn off the heat. After this, transfer the potatoes to a blender a little at a time and start blending until smooth consistency. Also, add little milk at a time while blending.

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Step 2

Transfer the blended potatoes back to the same saucepan and set the stove to medium heat, then add the remaining milk. (Add milk until your preferred consistency.) Stir it constantly, then add 1 & 1/2 tbsp of butter. Continue stirring until everything is well combined. At this point, you can season it with some salt and pepper to taste and herbs of your liking. Bring the soup to a boil then turn off the heat. Serve while it’s hot.

Easy Cream Of Potato Soup Recipe