Jenny Doan is one of my favorite online quilter’s, her work is impeccable, and I admire her greatly. Every quilting tutorial she puts out is really y simple and easy to understand while always remaining gorgeous and totally unique. When I found this easy and totally awesome carpenter’s star quilt video tutorial by Missouri Star Quilting Company, on YouTube, I knew I had to make this pattern. I had an idea to make this pattern and use it as a curtain in my craft room, and it looked so simple, I knew it wouldn’t take any time at all to make.

Materials For The Carpenter’s Star Quilt:

  • Fabric (a pack of layer cakes, according to instructions)
  • A rotary cutter
  • A cutting mat
  • A pair of scissors
  • A quilter’s ruler
  • An iron
  • An ironing board
  • A sewing machine

Directions:

In this easy and totally awesome carpenter’s star quilt video tutorial by Missouri Star Quilting Company, on YouTube, you will learn how to make this quilting project in a few easy steps. All you will need to do is follow Jenny’s simple instructions in the video tutorial and this quilt can be made very quickly and smoothly. 

How To Make An Easy Quilt - Layer Cake Quilt Ideas - Jenny Doan Quilt Designs
Image By: Missouri Star Quilt Company Via YouTube

The backing Jenny uses for this lovely carpenter’s quilt is a cabbage rose pattern from her own shop, and it is so fabulous!

Easy Carpenter's Quilt Pattern - Quick Quilting Idea - Beginner's Quilt Pattern
Image By: Missouri Star Quilt Company Via YouTube

This quilt is so quick and easy, and the results are phenomenal!

Easy Carpenter’s Star Quilt By Jenny Doan

Stephanie Hicks | DIY JOY

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Stephanie

Since I lover experiments, I’ve alwaysnloved to create, paint, as well as cook and style food. I feel in love with DIY as soon as I discovered it and could not have been more excited when I learned I could share projects with people around the world. Taking photos is a passion of mine, as is design and painting with oils. I love holidays and celebrations, crafting cute little gifts and serving up at least one new recipe I am excited about.

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