If you’re running out of ideas on what dish to serve for dinner, then try this recipe by Gimme Delicious on YouTube, and have it ready in as fast as 20 minutes! This tasty butter chicken can be paired with rice or flatbread, or eat them as is, it’s really up to you, and whatever you choose, surely you’ll love this dish that you’d want to eat it every day. You can also share this with your family or friends if they’re coming over to visit and expect them to be impressed because this recipe is that good. Try it out now and you won’t regret it.
Ingredients:
- 1 tbsp oil
- 1 tbsp butter
- 1 medium onion, diced
- 1 tsp fresh ginger, finely minced, grated, or paste
- 2-3 cloves garlic, finely minced or crushed
- 1½ pounds boneless, skinless chicken breasts, cut into ¾-inch chunks
- 4 tbsp tomato paste
- 1 tbsp garam masala
- 1 tsp chili powder or paprika, adjust to taste
- 1 tsp Fenugreek powder
- 1 tsp cumin
- 1 tsp salt
- ¼ tsp black pepper
- 1 cup heavy cream
Directions:
Step 1
Place a large skillet pan or medium-sized saucepan on a stove over medium-high heat, then add the oil, butter, and chopped onions, and give them a good toss. Let them cook for about 3 to 4 minutes or until lightly golden, then add the ginger and garlic, and let them cook for about 30 more seconds making sure to stir them every now and then so that they don’t burn.
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Step 2
Now, add the chicken, tomato, paste, garam masala, chili powder, Fenugreek, cumin, salt, and black pepper, then mix them all together, and cook them for at least 5 to 6 minutes or until nice and cooked through. Next, add the heavy cream, then allow the mixture to simmer for about 8 to 10 minutes while stirring occasionally, and serve. Enjoy!
*All image credit belongs to Gimme Delicious via YouTube. Follow and subscribe to her channel for more!
Easy 20-Minute Butter Chicken Dinner Recipe Idea
