Are you looking for a quick and easy breadsticks recipe? Try this recipe from Preppy Kitchen on Youtube! These breadsticks are phenomenal! Even though they sound simple, they’re one of the best breadsticks I’ve ever tasted. I like pairing them with my pasta recipes, but they’re already good as they are. Try them today and see for yourself! Watch the video below for the step by step instructions.

Ingredients:

Dough:

  • 1 cup warm water
  • 1 packet of active dry yeast
  • 2 tbsp sugar
  • 2 1/2 cups of all-purpose flour, divided
  • 3 tbsp oil (or melted butter)
  • 1 tsp salt

Topping:

  • 2 tbsp unsalted butter, melted
  • 1/2 tsp salt
  • 1/2 tsp garlic powder
  • a handful of parsley, finely chopped
  • 1 tbsp grated parmesan

Directions:

Step 1

In the bowl of your stand mixer, add 1 cup of warm water, 2 tbsp sugar, and one packet of active dry yeast. Give it a quick mix and set it aside for five minutes or until it’s nice and foamy. After five minutes, add 2 cups of all-purpose flour and 3 tbsp melted butter. Place the bowl on the stand mixer along with the hook, and mix it on low until just combined. After a minute of mixing, add the remaining 1/2 cup of all-purpose flour and 1 tsp of salt. Increase the speed to medium and mix it for six minutes until nice and smooth. After this, grease a bowl with some butter, transfer the dough, cover it, and let it rise for 45 minutes.

Mixing the dough for the breadsticks recipe
Image credits: Preppy Kitchen via Youtube

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Step 2

Now preheat your oven to 400 degrees F. Transfer the dough to a floured surface. Divide the dough into 12 equal pieces, then grab each piece one at a time and roll it into a 9-inch rope. Lay these on a baking sheet lined with parchment paper. Once done, cover them loosely and let them rise for 30 minutes, then pop them into the preheated oven for 12 to 17 minutes or until golden and beautiful. While waiting, make the topping. In a small bowl, combine 2 tbsp melted unsalted butter, 1/2 tsp garlic powder, 1/2 tsp salt, and a handful of finely chopped parsley. Mix well. Once the breadsticks are done baking, brush the garlic butter right away onto each piece. Grate some parmesan cheese on top and you’re done. Serve and enjoy!

Rolling the dough into breadsticks
Image credits: Preppy Kitchen via Youtube

Easy Breadsticks Recipe

Stephanie Hicks | DIY JOY

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Stephanie

Since I lover experiments, I’ve alwaysnloved to create, paint, as well as cook and style food. I feel in love with DIY as soon as I discovered it and could not have been more excited when I learned I could share projects with people around the world. Taking photos is a passion of mine, as is design and painting with oils. I love holidays and celebrations, crafting cute little gifts and serving up at least one new recipe I am excited about.

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