Easy Crockpot BBQ Grape Jelly Meatballs Recipe
Image credit: OLD SCHOOL SOUL FOOD via YouTube
These meatballs recipe by OLD SCHOOL SOUL FOOD on YouTube is so easy to make and quick to prepare, perfect for a last-minute appetizer idea. You can cook this in the oven or crockpot, and you only need 4 simple ingredients that you can easily find in the nearest store.
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What I love about this dish is how simple it is yet super flavorful and addicting that stopping to eat isn’t just an option, it is also a great dish to serve while watching your favorite sports or movie with the family. But, if you’re planning to host a party or gathering, then this dish would work great as an appetizer, too. Learn how to make this now.
Ingredients for Grape Jelly Meatballs:
- 48 ounces of original meatballs
- 1 cup of Sweet Baby Rays BBQ Sauce
- 1 (24 ounces) jar of grape jelly
- 12 ounces of chili sauce
How to Make Grape Jelly Meatballs:
In a large oven-safe pot or Dutch oven, add the grape jelly, chili sauce, and BBQ sauce, then heat them while stirring constantly until melted together and smooth, and then turn off the heat. Throw in the meatballs, then move them around and give them a good mix until evenly coated, and cover the pot with the lid. Place the pot in a preheated oven to bake at 325°F for about 1 hour, or cook them in the crockpot instead for about 3-4 hours on a low setting. Serve and enjoy!
*Thanks to OLD SCHOOL SOUL FOOD via YouTube for all the images used here. If you love this recipe, then you’ll surely love his other video tutorials too, so give his channel a visit and subscribe!
Easy Crockpot BBQ Grape Jelly Meatballs Recipe
