Crockpot Chicken Dinner Recipe
Image credits: Simply Mamá Cooks via Youtube
If you don’t have enough time to make dinner, try this quick crockpot recipe from Simply Mamá Cooks on Youtube. With tender chicken breasts, stuffing of your choice, and creamy peas and carrots, who could resist this dinner recipe? This is one of my go-to crockpot recipes, and it always delivers. Crockpot recipes are always dinner savers, and I absolutely love them, especially since we always have busy weekdays. You just have to dump all the ingredients in your crockpot, season it how you like, and you’re good to go. Make your favorite gravy or cream soup recipe to go with this crockpot chicken for a hearty and filling dinner with the family. Try this today and see for yourself! Watch the video below to learn the step by step instructions.
Ingredients:
- 1 1/2 to 2 lbs chicken breast (season how you like)
- 16 oz bag of stuffing mix
- 10.5 oz can of cream of mushroom soup
- 10.5 oz can of cream of chicken soup
- 2 cups of water
- 3 tbsp butter
Directions:
Step 1
Add the chicken breasts to the crockpot and season both sides with thyme, seasoned salt, celery salt, onion powder, garlic powder, and cracked black pepper. (You can totally season this however you like.) Next, add a 16 oz bag of stuffing mix, a 10.5 oz can of cream of mushroom soup, and a 10.5 oz can of cream of chicken soup. Mix them well with the stuffing to combine. (Add 2 cups of water for easier mixing.)
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Step 2
Lastly, add 3 tbsp of butter on top and cover the crockpot with its lid. Set the crockpot on high and cook for three to four hours. (Shred the chicken just before the cooking time finishes.) Serve with gravy on top or cream peas and carrots. Enjoy!
